Last update at 04 · 10 · by milo‧‧‧ One of 7754
The main feature of Russian cuisine is considered to be an abundance and variety of products used for cooking. There are numerous dishes made of dough such as pies, cakes, rolls, blini, etc. as well as unleavened dough, including dumplings and homemade noodles.
Russian cuisine offers a great number of vegetarian dishes including mushrooms, pickles, etc. The Russian culinary palette is also rich in meat, poultry, and fish dishes which are served on various occasions. There is also a great variety of soft drinks to every taste which must be tasted.
1Bliny. is a Russian type of pancakes or crepes
2Sirniki. Sirniki are small blinis made of cottage cheese
3Kasha. Kasha is the most common meal in Russia
4Pelmeni. Pelmeni are meat or fish dumplings originally coming from the region of Siberia